Entree Page ImageAs experienced Executive Chefs, our food and beverage team have spent years planning menus for dinner parties and cocktail soirees for a long list of clients. This year they have pulled the recipes from their  favorite entrees that prove simple and seasonal are always best!


Brisket with Red Chile Sauce

Cajun Brined Smoked Turkey

Lamb Stew

Sweet Potato Soufflé

Food is Art lies at the heart of every culinary experience at Sonesta. And this holiday season, we want to help you share that experience with family and friends.